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600 ACRES

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SPICY GINGER MOLASSES COOKIES

September 1, 2015 Posie Brien

This summer has been a good one. One for the books, even. Full of travel: I feel as though I haven’t spent a week at home in my own bed in months. I’ve driven a Jeep up into the chilly, rainy mountains of Whistler, taken sunny runs around Vancouver’s Stanley Park, gone swimming in the ocean off the coast of Maine, cried a little at my friends’ wedding in Chicago, eaten sticky buns in Vermont, and tried my first soju cocktail in the fading sunset in Napa.

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In Baked Goods, Cookies, Dessert
4 Comments

FRESH BLUEBERRY PIE

August 31, 2015 Posie Brien

I know this post is a little, shall we say, tardy. Blueberries are starting to fade from the farmers' market, shunted aside by firm, rosy peaches and piles of smooth, sugary-scented nectarines. I know I should stay in the moment, temporally grounded and appreciative of the present, but I can't help but miss them already. Blueberries are one of my favorite summer fruits: perfectly sized for snacking, not overly sweet, and too often overshadowed by sweeter, more seductive options like raspberries and strawberries.

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In Baked Goods, Dessert, Life
1 Comment

CRISP-CHEWY CHOCOLATE CHIP COOKIES

August 30, 2015 Posie Brien

I find chocolate chip cookies inherently comforting, and you probably do too. I like them to have a softer, chewier center with a snappy, crisp edge. Obviously, there aren't enough chocolate chip cookie recipes in the world to choose from, so I’m throwing another one at you! But seriously, you should try this one.

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In Baked Goods, Chocolate, Cookies, Dessert
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COCONUT BEET ICE CREAM

August 26, 2015 Posie Brien
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Did I make this ice cream because it's intensely, shockingly pink? Yes. But also because it transported me somewhere else -- to a beach town in South Africa during college. So let's start there.

Getting to the beach from my tiny, narrow-walled apartment in Cape Town was complicated. First, I meet my friends next to the Cocoa Wah-Wah coffee shop on the side of the main road in busy Rondebosch. We peer into the haze of traffic, searching for the white vans that serve as communal buses-cum-carpools. 

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In Dessert
4 Comments

FIG TOAST

August 23, 2015 Posie Brien

Growing up with three sisters has many advantages (too many to list here, too many to list anywhere), but one in particular is a three-fold sounding board for remembering excellent things about your childhood. At least one of us can always fill in the blank: a song we used to dance around to in the living room ("I Get Around" by the Beach Boys), the record we'd play on our old vinyl turntable (The Aristocats), which VHS tape had the funny scene of Fred Astaire tap dancing on a sandy floor (Top Hat).

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In Breakfast, Fruit, Snacks
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Eating and  adventuring.


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“Weekend plans”.
File under “fast/easy/interesting meals” or “thank god I like olives now” — recipe for this turkey picadillo is up today on 600 Acres (link in my bio).
Black sesame tahini sweet rolls are as weird and wonderful as they sound. (Cinnamon rolls are so 2019). New recipe up today on 600 Acres!

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