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600 ACRES

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EXTRA-MOIST BANANA BREAD

December 2, 2017 Posie Brien
Cream Cheese Banana Bread.jpg

Some of you (Hello! You're lovely, you unknown readers out there, waking up on Sunday all over the world, making coffee in a tiny apartment in San Francisco or steeping tea in a sunlit, white-washed kitchen in Connecticut or dressing your smiling, chubby toddler in a messy bedroom somewhere or sleepily walking to a workout class on Columbus Avenue in Manhattan) have asked about the poetry. You've asked where I find it. The truth is that (outside of school) I've never read much poetry until this past year.

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In Dessert, Fruit, Baked Goods, Breakfast
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FROZEN BROWNIES

November 28, 2017 Posie Brien
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THINGS I LIKE

- Kir Royales: I am not a mixologist. In fact, I feel about cocktail-making the way many people feel about baking: given the proper recipe, I can follow along and make something delicious, but riffing and creating my own drink typically ends up with a mouthful of gin or a fizzy glass of something resembling a margarita's overly-sweet, uncool cousin. But a Kir Royale! Perfection every time. All you need to do is add a splash of cassis (splurge on the good stuff here) to a glass of sparkling wine. That's about as easy as drinking it.

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In Baked Goods, Chocolate, Dessert
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The Best Cookie Dough to Freeze

November 21, 2017 Posie Brien
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My lemon tree hasn't shown any signs of bearing fruit yet. I could worry, but I think instead I'll have faith that somewhere beneath those glossy green leaves, it's biding its time. There will be citrus: bright and cheerful. There will be Meyer lemon cake, and ribbons of tart lemon curd folded into whipped cream and frozen until cold and creamy. There will be lemon vodka cocktails. I'm letting myself be patient. I'm learning to sit with the in-between times, to let go of all or nothing all the time.

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In Chocolate, Cookies, Baked Goods, Dessert
8 Comments

CHOCOLATE TRUFFLE COOKIES

November 19, 2017 Posie Brien
Chocolate Truffle Cookies-6.jpg

I'll keep this brief, because it's cold outside. The window of the living room is ajar and the gusts of air are icy. My wool blanket is helping. (So is the glass of prosecco.) But my bed upstairs is no doubt warmer, and I'll cozily tuck the edges of the comforter around my sock-clad feet. 

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In Baked Goods, Chocolate, Cookies, Dessert
5 Comments

QUICKER CINNAMON ROLLS

November 9, 2017 Posie Brien
Big-Batch Cinnamon Rolls.jpg

WHAT I'M DOING
- Booking a ferry trip for Sunday afternoon. Orient Point --> New London. I'll drive the winding roads up past Hartford, then cross into Massachusetts. My heart will constrict when I pass the Vermont state line, then slowly settle into calm contentedness with each mile that brings me closer to Norwich and its tiny general store and quiet roads and New England style.

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In Baked Goods, Dessert, Breakfast
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Eating and  adventuring.


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“Weekend plans”.
File under “fast/easy/interesting meals” or “thank god I like olives now” — recipe for this turkey picadillo is up today on 600 Acres (link in my bio).
Black sesame tahini sweet rolls are as weird and wonderful as they sound. (Cinnamon rolls are so 2019). New recipe up today on 600 Acres!

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